Original recipe Serves 2 4 ounces long pasta like spaghetti or linguine 1 clove garlic, minced 1 tablespoon butter pinch red pepper flakes ½ to 1 tablespoon lemon juice 1 teaspoon lemon zest ¼ cup parmesan, freshly grated ¼ cup cream salt ¼ teaspoon black Pepper Fresh basil (optional) Cook the pasta according to the … Read More →