Adapted from Madhur Jaffrey via Saveur Serves 8 We recommend making this a day ahead. Topping 1/4 cup olive oil 1 teaspoon Aleppo pepper (or substitute with red pepper flakes) ½ teaspoon cumin seeds ½ teaspoon black mustard seeds 2 dried chiles de arbol 1 1/4 cup cherry tomatoes, sliced thin Soup 5 tablespoons unsalted … Read More →
Greek Pasta Salad
Saveur A good alternative to mayo-based pasta salad. 10 ounces rotini, farfalle, or other short pasta, cooked and chilled 2 medium tomatos, cored, seeded and cut into ½ inch dice ½ sweet bell pepper, cut into ½ inch dice 1 small cucumber, cut into ½ inch dice 1 small onion, finely chopped 1 cup feta … Read More →